My friend terika. Is a French beauty from Tahiti. Once I asked her which local food she liked best? She said it was South Fawcett's seafood pie. She said - Jun. don't know? Seth's pie is made of squid and mixed seafood. Squid and tomato sauce bl... ...
I always like the taste of jujube. This peach cake is easy to make.
Matcha control's favorite. Matcha cookie
Pizza is a delicious and convenient staple food. In addition to the full temptation of drawing, it can be matched with rich ingredients at will, and the nutritional composition of pizza can reach a very balanced level. I've shared with you the p... ...
You can't waste the rest of the black sesame paste from the steamed flower roll. It's delicious after it's finished.
Baking is easy to difficult, step by step. So as a newcomer, the most important thing is to build confidence and make some food that can easily succeed. The experience of many bakers tells us that making biscuits will definitely make us more and... ...
Although it's autumn, the temperature is still high. The biggest fear of making bread is the high temperature. The noodles start to ferment before they are ready. Today's toast is kneaded with water. It greatly reduces the kneading time. It is e... ...
A bread that coconut control can't miss ~ ~ ~ toaster - Dongling 6D (bm1352b3c) fermenter - CASS cf6000 oven - CASS co750a high powder - Queen hard red low powder - Queen soft white cooling rack - Chef wk9127 baking tray - Chef wk9114
Cranberry biscuits are sweet and sour. Novices can also make delicious biscuits. They are simple in material, easy in practice and delicious in taste. Yesterday, I made a can of cranberry biscuits. My husband solved it all in the morning.
I want to eat my own hamburger. It's really time consuming. But because of my health, I would like to spend time preparing a rich meal for my family and myself.
Soft to the bewildered carrot cream roll bread. It's cute on the outside. The taste is just like the above. This bread is really super fluffy and light. It wants to float in the clouds. The inspiration of bread originated from the popular Japane... ...
The old-fashioned moon cake is also called Jingsu moon cake. Its surface is very similar to cantonese moon cake, but its taste is totally different. It feels like a little moon cake when I was a child. The crisp and fragrant skin is highly prais... ...
Yuzhi's color is very authentic. The biscuits made with cranberries are sweet but not greasy. And the green that can be seen everywhere has become an indispensable gorgeous scenery in life.
In 2018, I'm busy with the mooncake rose. It's an unplanned thing. Thank you for your trust and affirmation. There are also some friends recommended for me. It's just a pity that I can't deal with the fuss alone. For baking, I am full of love an... ...
When making bread, I found that there was no white sugar. In these days, typhoon, strong wind and rainstorm, I was too lazy to go out. I used brown sugar instead of white sugar. The bread made was very fragrant. As soon as it came out of the ove... ...
A small hand grabs the cake skin. With a little thought, it can be transformed into a gorgeous delicacy on the table. The cost of breakfast is less than 2 yuan. My V-letter company - personality is better than beauty. After paying attention to r... ...